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Pantry Staples
The standing inventory — keep these on hand and most of the book is always within reach.
Baking
- bread flour
- all-purpose flour
- instant yeast
- sugar
- salt
- unsalted butter
- eggs
- potatoes (or leftover plain mashed potato, for the sandwich loaf)
Oil, Acid & Sweet
- olive oil
- red wine vinegar
- honey
Brine & Spice
- capers
- jarred roasted red peppers
- dried oregano
- black pepper
Tins & Fresh
- oil-packed tuna
- red onion
- lemons
The sandwiches also assume a house hoagie roll on hand or a stash of cold dough in the fridge — the closest thing this book has to a load-bearing ingredient.